Tag: cucina napoletana

Pea and Pancetta Mixed Pasta

When someone says comfort food to you, what does that mean to you? Maybe its that favorite recipe your mom used to make and you would eat 2 even 3 plates because it was so good. For me, I think the movie Ratatouille sums it up best in the scene […]

 

Eggs in Purgatory – Uova nel Purgatorio

One of the absolute most timely classics of Neapolitan cuisine is a simple dish called Eggs in Purgatory or Uova nel Purgatorio. This recipe has relatively few ingredients and doesn’t take more than 15 minutes to make. This dish has many names in other cultures as well with different variation […]